Gourmet chef John Vrattos and bestselling food writer Lisa Messinger guide the reader through the process of carving out a bread bowl and filling it with dozens and dozens of recipes. Includes dishes specially developed by San Francisco's top chefs.[...]

Georgia O'Keeffe (1881-1986) was a major figure in American art for seven decades. Throughout that long and prolific career, she remained true to her unique artistic vision, creating a highly individual style that synthesized the formal language of modern European abstraction and the subjects of tra[...]